One of the signature dishes at Gully Dosa is the idli. This is a traditional South Indian dish made from fermented rice and lentil batter, which is steamed to perfection. Idlis are soft and fluffy, and they are often served with a variety of chutneys and sambar.

Another popular dish at Gully Dosa is the dosa. These are thin crepes made from the same fermented rice and lentil batter used to make idlis. Dosas come in various forms and flavors, such as the classic masala dosa, which is filled with a spiced potato filling.

One of the signature dishes at Gully Dosa is the idli. This is a traditional South Indian dish made from fermented rice and lentil batter, which is steamed to perfection. Idlis are soft and fluffy, and they are often served with a variety of chutneys and sambar.